Showing posts with label Mayotte. Show all posts
Showing posts with label Mayotte. Show all posts

Friday, November 18, 2022

Passage to Richards Bay (South Africa)

[Kyle]Our departure from Ilot Pouhou in Mayotte was an easy, low-key affair. Instead of leaving right at first light, we stayed in bed until we were both sure we were slept out. Then we had a big, leisurely breakfast, tidied everything up, and then released the mooring pendant.

the wind had just a bit too much east in it to be ideal, but by the time we made it to Bandrele Pass, it had backed to the north enough to allow us to sail out of the lagoon without having to tack. Once we were outside, we turned south to enjoy easy, downwind sailing in waters that had been flattened in the lee of Mayotte.


Passage Sailing - Started with a very calm exit through the pass at Mayotte

Our main spinnaker had snagged on something sharp the last time we furled it, so one of the panels would need to be replaced (and the sharp bit removed) before we used it again. We were flying our backup second-hand spinnaker when a slight gust peeled it away from the hems on either side. Bummer. We were doing so well! To be fair, that thing was on borrowed time when we got it, but the price was right.

Without it, we slowed a couple of knots, but it wasn’t long before the wind picked up and the jib had us back to our former speeds. Instead of sailing a direct course, we were heading WSW toward the Mozambique coast, chasing a favorable current. This put us on a point of sail that allowed us to carry full main and jib.

By day four, we were about forty miles off of Mozambique at the narrowest part of the Mozambique Channel between mainland Africa and Madagascar. With the current sweeping us through, we were able to put eighty miles behind us in the seven hours between noon and dark.

That fun was not to last. Each new forecast we got was indicating that an eighteen-hour period of moderate headwinds we had been expecting when leaving Mayotte was shaping up to be something a little more serious. This was even more so because it was looking like the worst wind would arrive just as we were in the strongest part of the current going right into it. After a few more days, Des, the weather guy who sent us daily updates, started hinting that we should be thinking of diverting to various safe anchorages along the Mozambique coast.

We weren’t having any of that. Firstly, it’s technically illegal, since it involves anchoring without clearing into the country. This is done all the time and seems to be easy to overcome with an extortionate bribe to any visiting patrol boats, usually in the form of a ‘fine’ for violating some non-existent rule about courtesy flag size or some other such rubbish {Maryanne: There does seem to be an acceptable practice for boaters to anchor and even go ashore at some of the sheltered anchorages, but thankfully we didn't need it}. My main objection was that each safe harbor option involves timing the tides to cross a narrow bar, going a long way in from sea, and then a long way back out again. What we decided to do instead was to sail out of the current in the direction from land and heave-to there where the waves would be less dangerous.

We beat the weather to our no-current spot by about half a day. We were doing so well and it was such a lovely day that it was tough to resist the urge to try to keep going and put another fifty or a hundred miles behind us before it was time to stop. That would, of course, have been exactly the wrong thing to do as it would put us in the very current we wanted to avoid. Thirty-five-knot winds against a four-knot current can produce survival conditions, whereas in no current, the same winds may just end up being uncomfortable, sloppy seas. So… on a beautiful day for sailing, we double-reefed the main, rolled up the jib, lashed the helm, and waited for the blow to arrive.

It wasn’t bad at all. Every six hours or so, a particularly big wave would hit us, causing a quick roll, but most of the time Begonia just floated up and over the crests. We could have sailed through it just fine, and by over-reefing and taking it a little slowly, the ride wouldn’t have been too uncomfortable either. Again, we had to remind ourselves that, while heaving-to had been unnecessary right where we were, the extra day it cost us at sea had probably saved us from a real beating further south.

Once it was clear the worst of the wind had passed, I waited out the rest of my night watch. Once Maryanne was up, I could feel free to make all of the noise I needed stomping around on deck and cranking winches to set sail.

As we re-entered the southbound current in the quickly abating wind, the left-over seas were indeed a huge mess of confused waves crashing into each other as they expended their energy. It was another thirty-two hours before both sails were unfurled to their full size as we continued to decelerate across a long, slow swell. We had now left the tropics.


We had a few different hitchhikers on this passage (the bird didn't want a photo taken, the dragonflies were quite common, although we've not seen them on other passages)

More unwelcome news arrived. The twenty-knot tailwinds that were supposed to take us the rest of the way into Richards Bay were now forecast to be an average of twenty, which in this case meant half of it was going to be five knots and the other half thirty-five knots. Great! Not only that, but there was a deepening low chugging up the coast that was shaping up to be way worse than the last one. We were now in a race to beat it to Richards Bay. We no longer had the luxury of waiting out light winds. We had to keep moving. Don’t spare the horses! When we left Mayotte, I had really been hoping we could make it all the way to the breakwater at Richards Bay before starting an engine, but it was not to be. We now needed to do a watch each with it droning away in the background. It was a relief when the wind picked up again and we could finally shut it down.

That relief was short-lived. We were soon reefing and then reefing some more. Even though we had wind with the current this time, the building waves were regularly slewing Begonia’s stern around into a skid. With lots of rudder input, she would straighten out, but not before a few uncomfortable seconds of side load would dump normally stable objects from their homes on tables and shelves onto the floor.

We arrived at Richards Bay at midnight, right the end of Maryanne’s night watch. She had spent the last two-thirds of it watching a wall of increasingly dense lightning approach from the south. As I was kitting-up to join her the wind died completely, the sails backed and we coasted to a stop. Time to get ‘em stowed and start the engine again. Actually, let’s start both to keep ahead of that approaching storm.

After a few sharp turns through the maze of channels between the first breakwater and the quarantine wharf, both the air and water were so calm inside that all we had to do was take the boat out of gear a couple of boat lengths away and coast to a gentle stop along the wall. We even had help from a couple of other boaters who were still up having a late night when they saw us come around the corner. We had just managed the last of our outdoor jobs securing Begonia when the skies opened and the whole harbor suddenly vanished in the deluge. What timing! There was just enough darkness for a long nap before Immigration arrives.

Friday, November 11, 2022

Mayotte

[Kyle]After a night’s rest, we were up early for the twenty-minute ride to the dinghy dock at Dzaoudzi, a small island connected to Mayotte’s second largest island Petite Terre via a causeway. Since our printer was on the fritz, we had to go to the Port Captain’s office to get the completed form that we would then take to be stamped by Customs at the airport. From there, the next order of business was to go to the phone store to get sims so that we could have internet for the first time in months.

Dzaoudzi was quite a shock to the system after being in the isolated Chagos Archipelago. There was noise and traffic and the bustle of people everywhere. More than once, we each had to snatch the other one back to keep them from stepping in front of a car or motor scooter that was speeding by. To make matters worse, they drive on the right here. We’re not used to that anymore, so we always started off looking in the wrong direction.



We soon found cash (Euros), officially cleared in, and found a very nice restaurant to get our first taste of Mayotte before turning to the chores

After a day of trudging around in the heat, we popped into a beachside restaurant for a rest. It’s always a surprise ordering in another language. I’m great with the menu, but as soon as the server starts asking what sides I want with that and how do I want it cooked, I catch the first three words and then I’m lost. Whatever it was, it was good. The one thing I did find, which I haven’t seen on a menu for thirteen years, is ti' punch (a cocktail/Apéritif). They got that one right. We made a note to look for some proper Rum Agricole in the shops.

For our next excursion, we took the ferry over to Mamoudzou, the main city on the main island of Grande Terre. Our first stop was the tourist information office by the ferry landing. There, we learned about all of the great trails and viewpoints on the island. Since we had heard there may be some security issues, we asked if the areas were safe.

”Oh, no! Not safe, NOT safe!” came the reply in unison. I’m glad we asked. Why wouldn’t you lead with that information?



A visit to the capital: Mamoudzou on the island of Grand Terre (the main island) via the Ferry to get a taste of Mayotte life

Next, we did a lap of what our town map called the “Tourist Circuit.” We were expecting viewpoints and other areas of interest. What we got was a very hilly walk through what may or may not have been some of the less dodgy areas of town. We saw a couple of sidewalk vendors but not much else. It was as if someone had traced a random circuit with the goal of making it around 5k. Weird.

Having decided we weren’t going to find the perfect restaurant with a perfect balcony view, we walked out of town to the rent-a-car district to see about getting one to go further afield. Noteworthy on the walk was that we seemed to be going about twice the speed of the cars and trucks on the road next to us. After a prolonged rental procedure which included a two-hour break in the middle for siesta. (Time to look for a place for lunch), we were finally given our car. Naïvely thinking we would do a short circuit of the middle of Grande Terre, we headed for the hills.

By the time we had made it about five blocks, we realized our mistake and turned around to go back to the ferry terminal. The two-kilometer drive took us two-and-a-half HOURS. Why, oh why do so many people on this island want so many cars?

We were on an early ferry the next day and managed to make it out of Mamoudzou before the traffic mayhem started. We saw lots of hills and high views and lots of traffic going the other way. Occasionally, Maryanne directed me off the main road so that we could see a particular beach or village or both. A few of the roads were barely wider than the car and STEEP. I was really worried we would encounter someone going the other way and we would have to back up a winding 20% grade to get out of there, but we managed to have all of our conflicts at intersections that offered a quick escape route.



More tastes of Mayotte - we took the ferry across and drove a circuit of southerly Grand Terre stopping at any possible point of interest or beauty. It was a holiday so many of the local ladies were dressed beautifully.

The highlight of our day was at the resort at N’Gouja Beach. We had a delicious lunch at le Jardin Maore, On the way out, we found some of Mayotte’s Brown Lemurs.

Maryanne had packed some bananas, which they LOVED. As soon as they realized we had them, they scurried down the trees to where we were standing and then happily jumped onto our shoulders. They bickered amongst themselves, but were gentle with us. At one point, while I was trying to peel the next banana, the two lemurs on my shoulders each grabbed an end and started pulling as hard as they could to get the banana from the other. They each had their back feet on my shoulder blades and were pulling with all of their might. This was going to be an interesting one for Maryanne at the police station. “He was strangled with a banana by two lemurs. I had nothing to do with it.”


Lemurs live all over the island (including the towns), but N'Gouja Beach is a near guaranteed spot to see them. Feeding them is on the tourist list of things to do. They were very gentle with me, but kind-a forgot Kyle was inbetween them and a banana... oops!

Eventually I was saved when the banana gave way and the victor went off to try to eat her prize away from the others, who were now half giving chase, half waiting to see if we would produce any more fruit.

After two more stints in Mamoudzou’s traffic, we were back the next day for a shorter loop of the northern end of Grande Terre. This part of the island is prettier than the south and seems to be more thinly populated. We broke up the drive with regular stops at cafes and boulangeries. That turned out to be a good idea until we got back to Mamoudzou. Traffic all but stopped again. Then it started raining really, really hard and it slowed down even more. Neither of our bladders had been expecting us to be in a three-hour traffic jam. That was the longest, slowest ride I can remember back to the rent-a-car place.


Large Baobab Trees are scatted all throughout Mayotte



A circuit of northern Grand Terre had us diving for shelter (tea, coffee, snacks) with passing rain showers but we managed a grand loop AND to return the car on time.

Fully relieved and also relieved of our car. We easily beat the traffic back to the ferry terminal on foot. We decided that, while the setting in the hillside is a nice one, Mamoudzou is not our favorite. It was nice to get the ferry back home to the relative calm of Dzaoudzi, which is still way too crowded.

Having had enough of “city life,” we weighed anchor and headed to the free public mooring at uninhabited Ilot Pouhou, where we got to spend a relaxed afternoon snorkeling along its impressive coral shelf. From there, we moved to Ile Bandrele and then Ile M’bouzi for more of the same, but with enough different varieties of coral and fishes to make each one distinctive.


Visiting some of the park mooring scattered around the Atoll was very much enjoyed. We did lots of unexpectedly good snorkelling (but our cameras had all broken so no pictures!)

The best thing about using moorings is that there is no need to start an engine to provide electrical power for the anchor windlass. Departing is as easy and quiet as raising the sails and then releasing the pendant. Arriving is a bit more difficult with the requirement to coast to a stop right at the mooring, but it’s a good skill to cultivate and there’s a feeling of accomplishment at getting from place to place without the need of an engine. When we got back to Dzaoudzi to clear out, we even dropped the anchor manually to keep the engines nice and cold.


A last stop back at Dzaoudzi to officially depart and spend the last of our Euros. There wasn't a lot of selection on the vegetable front, but what they had was HUGE (this is a zucchini/courgette)

After clearing out and then splitting the last of our cash between the market, the boulangerie and the sailing club, we returned to Ilot Pouhou for one last snorkel before an engine-free departure for South Africa the next morning.

Maryanne: I wanted to add a little bit of basic info. Mayotte is a French 'department' which puts it closer to being 'properly French' than even Tahiti. We were expecting good things and I dreamed of shopping again in a Carrefour. We certainly squeezed in some great stuff, but the general reality was all a little grubby unfortunately. Lots of trash in the streets, very limited fresh provisioning, and lots of econommic imigrants (many homeless), some resorting to the crime of easy muggings which forced us to cancel any plans we had to walk the great volcanic craters. Hopefully soon, Mayotte will catch up on those fronts and become the Tahiti of the Mozambique Channel. Geting around was easy (via the 'taxi' system), and entry/exit process was relatively slick, and the yacht club was a great help on many fronts. Getting out to the moorings around the Atoll was very much worth the effort and we wish we'd spent more time doing that than searching for impossible (basic, fresh) provisions.


Local beauty masks made from a sandlewood paste (variously called msindanu, msindzano, or masonjoany/masonjaony depending on the language/source). I didn't get any great pictures but here are some from elsewhere to give you an idea (from wiki commons, and from a French Budget Car rental site).